Also known as Chimay Blanche.
It was first brewed by the monks of Chimay at Scourmont Abbey in 1966.
Named Cinq Cents, this beer, with its typical golden color, slightly hazy appearance and fine head, is especially characterized by its aroma which results from an agreeable combination of fresh hops and yeast. Above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma.
Rated 99 out of 100 on Ratebeer.com
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